Visited Sekinchan with friends last Sunday.
We start our journey at 9.20am after have breakfast at Old
Town.Sekinchan, around 110KM+- from KL, it take around 1.30-2hours to
travel.
With the guideline from a travel magazine, we decide visit the place
along the journey. Sekinchan vs Kuala Selangor.
Re-Post: 7/15/2009
***Still have some "grass" in the paddy field, look green also...***
***Seem most of the paddy already harvested***
***Wonder this small house is for???***
Lunch time, have our lunch at Jian Chyi Restaurant. We do the
research before we visit sekinchan. Look at the information, most
visitor will visit this restaurant. Their food is nice, highly recommended. Be prepare when you visit this restaurant because you
might need to wait for a long.
***Shark Meat Porridge, actually is not porridge but is rice + soup.
The soup sweet, shark meat cook with ginger and fish ball i think.****
***Forget what is this because not ordered by me. A bit spicy, small prawn fried with onion***
***Home Made Taufu, look tasty***
***Mixed vege claypot, several type of vege+ fu zhuk + fish meat***
After lunch, walk around the town and temple and looking for
port/jetty actually. We cant found that and give up.>.<
***The only one small "golden monkey". It fur color start changing to grey color ready.***
Dinner, seafood again, this time at Kuala Selangor. Looking for the
previous restaurant, Sg. Yu Seafood Restaurant. We not manage to get the
way to this restaurant, their egg york crab is nice~~Uncle told me this
restaurant already move to Klang...Shit, move ready????No choice, our
seafood dinner still on, we find another restaurant for dinner, Kuala
Selangor Seafood restaurant, the food not bad but same, need wait long
period of time....@.@
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